How Long Can Raw Chicken Stay in the Freezer
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How long can foods be kept in the freezer?
Leftovers won't stay fresh forever. - by
Freezing nutrient will increase its shelf life but information technology won't stay tasty forever. Although frozen foods remain prophylactic to eat indefinitely, flavours and textures will beginning to deteriorate over time.
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To stay on top of your freezer and its contents follow our handy guide.
How long can foods be kept in the freezer?
Co-ordinate to Health Straight, you lot should store nutrient in the freezer below fifteen°C and always allow it to defrost in the freezer, not on the demote (particularly when the weather is warm!).
Bacon, sausage, burgers
Bacon tin exist kept frozen for upwardly to six months, though information technology's best to use it within 1 month, while raw sausages will keep for i to two months. Hamburger patties and other ground meat can be kept for three to four months.
Fresh beef, lamb pork
Keep steak frozen anywhere between six and 12 months, chops for 4 to 6 months and roasts for iv to 12 months.
Fresh poultry
A whole chicken or turkey can be kept frozen for ane year. Craven and turkey pieces will stay tasty for nine months.
Soups and stews
Freeze soups and stews for two to three months.
Leftovers
Leftovers containing cooked meat or poultry can be kept frozen for two to six months. Keep chicken nuggets and burger patties for one to three months and pizza for one to ii months.
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Source: https://www.bhg.com.au/freeze-foods
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